Our School Meals

Week 1

 

Monday

Tuesday

Wednesday

Thursday

Friday

Main Meal

Beef Burger in a Bun served with Oven Baked Chipped Potatoes, Salad and Ketchup

Shepherds Pie served with Diced Carrots and Gravy

Chicken Fillet served with Roast Potatoes, Farmhouse Vegetables and Gravy

Chicken Curry served with Rice and Naan Bread

Fish Fingers served with Creamed Potatoes and Baked Beans

Main Meal (non meat) Choice

Sausage Bake

Cheese & Tomato Pizza served with Oven Baked Jacket Wedges and Tomato Salsa

Macaroni Cheese served with Tomato Bread and Salad

Cheese Quiche served Oven Baked Herby Diced Potatoes and Spaghetti Hoops

Country Bake served with Creamed Potatoes and Baked Beans

Cold Choice

A selection of freshly made sandwiches/wraps served with choice from the salad bar

Jacket Potato

Jacket Potato served with either Baked Beans, Tuna Mayonnaise, Homemade Coleslaw or Cheddar Cheese ( 3 available daily)

Pudding

Chocolate Orange Muffin

Fruit Sponge served with Custard

Fruit Day

Ice Cream Tubs

Abbey Biscuit

Pudding

Selection of Fresh Fruits / Cheese and Crackers / Yoghurts

   

Week 2

 

Monday

Tuesday

Wednesday

Thursday

Friday

Main Meal

Pork Sausage served with Creamed Potatoes and

Spaghetti Hoops

Beef Meat & Potato Pie served with Broccoli and

Red Cabbage

Roast Turkey served with

Roast Potatoes, Peas & Sweet corn and Gravy

Lamb Bolognese served with Pasta and

Crusty Bread

Fish Fillet served with Oven Baked

Chipped Potatoes and Peas

Main Meal (non meat) Choice

Vegetable Nuggets served with Creamed

Potatoes and Spaghetti Hoops

Pasta Bake served with

Crusty Bread and Salad

Quorn Biryani served with

Naan Bread

Folded Omelette served with Hash Brown and Baked Beans

Cheese and Onion Quiche served with Oven Baked Chipped Potatoes and Peas

Cold Choice

A selection of freshly made sandwiches/wraps served with choice from salad bar

Jacket Potatoes

Jacket Potato served with either Baked Beans, Tuna Mayonnaise, Homemade Coleslaw or Cheddar Cheese, ( 3 available daily )

Pudding

Arctic Roll

Shortbread Biscuit

Fruit day

Rice Pudding

Carrot Cake with a Butter cream Topping

Pudding

Selection of Fresh Fruits / Cheese and Crackers / Yoghurts

   

Week 3

 

Monday

Tuesday

Wednesday

Thursday

Friday

Main Meal

Fish Cake served with Creamed Potatoes and Baked Beans

Lamb Mince Hotpot served with Country Mixed Vegetables and Gravy

Chicken Slider served with Oven Baked Chipped Potatoes and Peas

Turkey Meatballs in a Tomato & Basil sauce served with Pasta and

Crusty Bread

Salmon Fillet served with Oven Baked Herby diced Potatoes and Baked

Beans

Main Meal (non meat) Choice

Brunch

Quorn Pasta Bake served with Garlic Bread

Sausage Roll served with Oven Baked Chipped Potatoes and Peas

Quorn Burger in a bun served with Oven Baked Jacket Wedges and Salad

Cheese & Tomato Pizza served with Oven Baked

Herby diced Potatoes, Sweetcorn and Ketchup

Cold Choice

A selection of freshly made sandwiches/wraps served with choice from salad bar

 

Jacket Potato

Jacket Potato served with either Baked Beans, Tuna Mayonnaise, Homemade Coleslaw or Cheddar Cheese ( 3 available daily)

Pudding

Strawberry or Chocolate Angel Whirl

Iced Sponge

Fruity Day

Fruit Crumble and Custard

Jelly with Cream

Pudding

Selection of Fresh Fruits / Cheese and Crackers / Yoghurts